“Terroir” is a French term that simply means “a sense of place.” For many wine lovers, terroir isn’t at all so simple.

Join us in our first wine class of the year focused on the controversial topic of terroir. Together we’ll taste pairs of wines developed from the same strain of grapes but in different regions, and we’ll discuss how each differs in taste and notes. This class will discuss how select wines are made and how weather, soil, and more can have an effect on each sip.

*Reserve your seat today - tickets are limited: https://www.moscowfood.coop/class/wine-series-the-controversy-of-terroir

Hosted by Co-op wine expert Peg Kingery.

Reach out to marketing@moscowfood.coop if you have questions.

*By purchasing tickets for this class, you are stating you are 21+ years of age. Government-issued IDs will be checked at the door.