Our Meat Department has a case full of chops and this recipe for Grilled Lemon Rosemary Pork Chops is delicious!
Strawberries are one of the tell-tale signs of early summer. They're plentiful at the farmers market, and they're plentiful in the Produce Department. If you haven't tasted the flavor of strawberry with reduced balsamic vinegar, prepare for a party for your taste buds. This dish is delicious served over vanilla ice cream or yogurt.
Whether or not you celebrate the Jewish holiday, Passover, we dare you to only eat one of these sweet and salty treats!
The nights are becoming super chilly and there's really only one solution for frozen noses and toes: the best dang hot chocolate you've ever tasted. We know you probably have your tried and true recipes, or maybe your partial to packets of sweet powder (we're not here to judge), but trust us and give this one a try.
This recipe for latkes (potato pancakes) is gonna make you plotz. Latkes, traditionally made for the Jewish holiday Hanukkah, are made from six simple ingredients — potatoes, onions, eggs, flour (or matzo meal), salt and oil. Making them isn't very complicated, but they do take a bit of time. Hanukkah is celebrated for eight nights (in honor of the miracle of oil burning for this long) and while, eating something fried for this many nights in a row, is usually a bad idea, we say, "Go for it!" Your bubby would want you to.
