Embrace the chilly weather on this gray Sunday with a cup (or two) of this delicious Vegan Hot Chocolate. It’s made with items in the store that are on sale through the end of the month and items that you can feel good about.
Our recipe uses:
Westsoy Organic Unsweetened Soy Milk which Non-GMO Project Verified (Look for a $1 off coupon in the latest Co-op Deals Coupon Book)
Divine Fair Trade Certified cocoa powder, on sale for $3.29
Organic Unrefined Cane Sugar available in our bulk department, on sale for $1.59 per pound
and Dandies Vegan Marshmallows, on sale for $3.85 per package
2 1/2 cups unsweetened soy milk
3 tablespoons organic sugar
3 tablespoons fair trade cocoa powder
splash of vanilla (optional)
Combine soy milk, sugar, cocoa and vanilla together in a medium saucepan. Bring to a simmer over medium high heat. Remove from heat and whisk until frothy. Top with marshmallows.